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Tourism, Hospitality and Events Books

You are currently browsing 481–490 of 549 new and published books in the subject of Tourism, Hospitality and Events — sorted by publish date from newer books to older books.

For books that are not yet published; please browse forthcoming books.

New and Published Books – Page 49

  1. Tourists in Historic Towns

    Urban Conservation and Heritage Management

    By Aylin Orbasli

    Tourists in Historic Towns examines the relationship of culture, heritage, conservation and tourism development in historic towns and urban centres, debating the impacts of tourism on historic towns and the role tourism plays in conservation and urban continuity. The main focus of the book is...

    Published May 31st 2000 by Taylor & Francis

  2. Stress in College Athletics

    Causes, Consequences, Coping

    By Robert E Stevens, David L Loudon, Deborah A Yow, William W Bowden, James H Humphrey

    Stress in College Athletics: Causes, Consequences, Coping addresses the causes and consequences of stress in college sports and offers effective coping mechanisms that will help individuals understand and control stressors and emotions in their environment. Athletic administrators, coaches, student...

    Published May 24th 2000 by Routledge

  3. Visitor Management

    By Myra Shackley

    'Visitor Management' is an innovative collection of case studies taken from cultural World Heritage Sites. Using examples from the world's most significant archaeological and architectural legacies this book identifies the problems involved with site management. Cultural World Heritage Sites are...

    Published May 14th 2000 by Routledge

  4. Franchising Hospitality Services

    Edited by Conrad Lashley, Alison Morrison

    'Franchising in the Hospitality Industry' provides an overview of the issues, debates and challenges associated with business franchising. In two parts, this text firstly looks at the issues from both an academic and practitioner perspective. The second part looks more closely at service sector...

    Published April 30th 2000 by Routledge

  5. Strategic Questions in Food and Beverage Management

    Edited by Roy C. Wood

    'Strategic Questions in Food and Beverage Management' examines both enduring and topical issues in the field. Written in a clear, accessible and distinctive style, this is a comprehensive text for all areas of Food and Beverage, Hospitality, Hotel and Catering Management. With contributions from...

    Published April 30th 2000 by Routledge

  6. Stats To Go

    By John Buglear

    'Stats to Go' is a user-friendly guide for hospitality, leisure and tourism students who need to learn statistics and statistical techniques. 'Stats to go' is an ideal companion to hospitality, leisure and tourism studies as the breadth of coverage supports all taught numerical aspects of these...

    Published April 30th 2000 by Routledge

  7. Hospitality Retail Management

    By Conrad Lashley

    'Hospitality Retail Management' provides students and managers with a practical guide to managing units in hospitality retail organizations. Customers rely on a particular chain of hotels, restaurants or pubs to provide the same level of service and environment across the board. This standardised...

    Published April 26th 2000 by Routledge

  8. Tourism Management

    Edited by Chris Ryan, Stephen Page

    This book is an edited selection of key research papers published in the field of tourism management during the past ten years. It seeks to take stock of some of the seminal developments in the literature and to examine the evolution of thinking and the development of the subject area, particularly...

    Published March 23rd 2000 by Routledge

  9. Caregiving¿Leisure and Aging

    By M Jean Keller

    Create programs that make good use of the leisure time of the elderly, and of those who care for them!Caregiving is a vital issue in today's rapidly aging society. Each year, a greater number of elderly people find themselves in need of care, and at the same time, more elderly adults than ever are...

    Published March 21st 2000 by Routledge

  10. Consumer Behavior in Travel and Tourism

    By Kaye Sung Chon, Abraham Pizam, Yoel Mansfeld

    Containing original and previously unpublished theoretical and empirical studies, Consumer Behavior in Travel and Tourism will give professionals, professors, and researchers in the field up-to-date insight and information on trends, happenings, and findings in the international hospitality...

    Published March 9th 2000 by Routledge